Simple noodle

My daughter loves this dish, as long as she does not see the brown onion and garlic bits....

Ingredients
100g somen (wheat flour noodle)
2 tablespoons vegetable oil
1 small clove shallot, sliced
1/2 teaspoon minced garlic
1 tablespoon of tamari
1 teaspoon sugar
1/2 teaspoon rice vinegar
Salt to taste if necessary

Green onion and sesame seeds for garnish

1. Boil noodle according to the instruction on the package. Drain and set aside.

2. Heat oil in the same pan. Brown shallot and ginger. Add garlic when the shallot is light brown. Don't burn the garlic.

3. Turn of the heat. Add tamari, sugar, and rice vinegar.

4. Toss the noodle in the mixture and garnish with green onion and sesame seeds.